Fort Hall Casino & Shoshone-Bannock Hotel
Job Announcements

Week of January 14, 2019

Spa Concierge - Hotel
January 18, 2019
Hotel Cedar Spa

Maintenance Groundskeeper
January 18, 2019
Maintenance

Revenue Audit Specialist
January 18, 2019
Accounting

Assistant Front Office Manager - Hotel
January 18, 2019
Hotel Front Office

Maintenance Groundskeeper - Hotel
January 18, 2019
Hotel Facilities

Culinary Cook
January 18, 2019
Food & Beverage

Buffet Manager
January 18, 2019
Food & Beverage

Beverage Manager
January 18, 2019
Food & Beverage

Concession/Team Dining Room Manager
January 18, 2019
Food & Beverage

Executive Chef/Assistant Food & Beverage Director
January 18, 2018
Food & Beverage

Buffet Attendant - Hotel
January 18, 2019
Hotel Food & Beverage

Chief Steward - Hotel
January 18, 2019
Hotel Food & Beverage

Busser - Hotel
January 18, 2019
Hotel Food & Beverage

Server/Cashier - Hotel
January 18, 2019
Hotel Food & Beverage

Beverage Host/Hostess - Hotel
January 18, 2019
Hotel Food & Beverage

Receiving Clerk
January 25, 2019
Finance

 

*Positions may be full or part time*

Applications are available at the Fort Hall Casino/Hotel Human Resources office, located south of the Shoshone-Bannock Hotel/Event Center. Applicants must submit a completed application and the following documents: Shoshone-Bannock Tribal Identification or Certificate of Indian Blood (CIB), valid Idaho State Driver’s License and High School Diploma or GED. For more information, please contact HR at (208) 237-8778 ext. 3045 or 3014.